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040 -CATALOGING SOURCE
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a
Original cataloging agency
NEU GrandLibrary
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041 -LANGUAGE CODE
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a
Language code of text/sound track or separate title
tur
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050 -LIBRARY OF CONGRESS CALL NUMBER
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a
Classification number
TX
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082 -DEWEY DECIMAL CLASSIFICATION NUMBER
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a
Dewey Classification
641.5929435
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100 -MAIN ENTRY--PERSONAL NAME
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a
Personal name
Direktör Şevket
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245 -TITLE STATEMENT
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a
Title
Kıbrıs Türk Mutfağı :
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b
Remainder of title
Kıbrıs Türk Halkının Yemek Yeme Alışkanlıkları Yörede Kullanılan Yabani Otlar,Mutfak Aletleri ve Yemek Tariflerinin Standartlaştırılması /
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c
Statement of responsibility, etc
Dyt.Şevket Direktör .
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h
Medium
BOOK
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260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
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a
Place of publication, distribution, etc
Lefkoşa :
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b
Name of publisher, distributor, etc
Güneş Offset,
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c
Date of publication, distribution, etc
1995 .
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